These mixes are crafted with organic and fair trade Ecuadorian cacao and the highest organic ingredients.

Infused with raw, vegan, and all-plant-based blend, this collection of hot chocolate mixes is perfect for anyone looking to indulge in a guilt-free and nourishing treat and are a treat to all your senses.

Properties:

 Rose Mix: This luxurious blend of rich chocolate flakes and delicate rose petals creates a decadent and mood-enhancing drink that's perfect for any occasion. Experience the blissful combination of sweet rose and rich chocolate, and let the warmth of this sacred drink envelop you in love and beauty.

Turmeric Mix: What sets this hot chocolate mix apart is the added goodness of turmeric, a powerful adaptogenic spice that has been used for centuries to boost immunity and promote overall wellness.

Ashwaganda Mix: This mix is infused with Ashwagandha, the ancient adaptogenic superfood. It is an Ayurveda superfood known for its energizing and stress-relieving properties.

Ingredients:

Rose Mix: Organic Raw Cacao Powder, Organic Cacao Paste, Organic Coconut Sugar, Organic Rose Sugar (Organic Coconut Sugar, Rose-Geranium Essential Oil), Organic Cardamom

Turmeric Mix: Organic Raw Cacao Powder, Organic Cacao Paste, Organic Coconut Palm Sugar, Organic Turmeric Root Powder

Ashwaganda Mix: Organic Coconut Palm Sugar, Organic Raw Cacao Powder, Organic Cacao Paste, Organic Ashwagandha Root Powder, Himalayan Sea Salt

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Gluten Free | Refined-Sugar Free

Each 8 Oz bag makes about 10 small, dense, decadent servings. 

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 Directions:

Gently heat 1 cup of mylk in a saucepan until it starts to bubble. Add 2 tbsp of drinking chocolate. Whisk briskly until the cocoa is fully incorporated. Let is simmer for a minute. Pour it in your favorite cup!

Optional: Froth some mylk and pour on top of the drinking chocolate. Top it up with some toasted marshmallows. Yum! For a European style hot chocolate shot, replace mylk with water. Let it simmer for 3-5 mins and reduce it to 4Oz rich chocolate shot.

Chef Says: Bring the mix to boil a few times, for a luxuriously thick texture.

Can be enjoyed hot or chilled, making it a versatile and delicious option all year round.